Serves 4
What you need:
- 4 Bartlett Pears (washed and dried)
- 1 Bottle of Red Wine
- 1 Tablespoon Whole Cloves
- 1/3 cup Sugar
- Whipped Cream or Gelato for topping if desired
What to do:
- Preheat oven to 350 degrees.
- Wash pear and place whole in a deep baking dish.
- Cover and bake for about 60 minutes. Remove and allow to cool.
- Add 1 cup of cooking liquid to skillet. Simmer on high for 30 minutes or until liquid becomes syrupy.
- Pour over pears and serve with whipped cream or gelato if desired. Enjoy!
